James May is back in the kitchen! This season sees our rookie chef bravely take on delicious yet challenging recipes from across the globe. From Mexico and Japan via 1970s dinner parties and European classics, James shows how anyone can master great dishes with ingredients you can actually buy. And all without the usual television cooking format trickery.
综合豆瓣、IMDb、时光网等多方数据,无数影迷已经用脚投票。废话不多说,直接上全网最真实的毒舌评鉴: